About STEVE

Born in Detroit and raised in the suburbs, Steve migrated west to San Francisco and then spent 15 years in Honolulu. Known for his unique perspective on food and food culture, Steve is back in Michigan but splits his time photographing the vibrant food scene in Ann Arbor and Honolulu.

Steve enjoys cooking, graphic novels, cookbooks, and relaxing on the couch taking in the streaming world.

Clients

Editorial

Hana Hou! The Magazine of Hawaiian Airlines Hawaii Business Magazine
HAWAII home + remodeling
HAWAII Magazine
HONOLULU Magazine
The New York Times Style Magazine
Inside Out
EATER
REMEDY Magazine
Wailea Magazine
Where Magazine

Commercial

always a.line Clothing
‘Alohilani Resort Waikiki Beach
Chef Mavro
Crepes No Ka Oi
Foodland
Four Seasons Hualalai
Four Seasons Ko Olina
Giovanni Pastrami
Hawaii Humane Society
Hawaiian Host
Herringbone Restaurant
Hilton Hawaiian Village
HOKU’s
Lion Coffee
Mauna Kea Resort
Merriman’s
Michael Mina Group
MOKU
MonkeyPod Kitchen
MW Restaurant
PF Chang’s
Polynesian Culture Center
Royal Hawaiian Shopping Center
Sae Design Group
Shannon Cohen
Shops at Wailea
Stacey Leong Design
‘Ulu Mana
Welcome Stranger
Westin Hapuna Beach
Whole Foods
Zingermanʻs Mail Order
Zippy’s Restaurants